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Title Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / Nuno F. Soares, Cristina M. A. Martins, Antonio A. Vicente.
Author Soares, Nuno F
Published Chichester, UK ; Hoboken, NJ : Wiley Blackwell, 2016
Detail xiv, 180 p. : ill. ; 23 cm
Subject
 
 
 
Added Author Martins, Cristina, 1990-, Author
  Vicente, Antonio A., Author
Source Types Book
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