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Source Types Book
TitleHandbook of vegetable science and technology : Production, composition, storage and processing/ edited by D. K. Salunkhe, S. S. Kadam
AuthorSalunkhe, D. K.ed.
PublishedNew YorkMarcel Dekker1998
Call Number635 HA236
Locationสำนักวิทยบริการและเทคโนโลยีสารสนเทศ
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Source Types Book
Title Handbook of vegetables and vegetable processing
AuthorSinha, Nirmal K.,ed.
PublishedIowa : Wiley-Blackwell, 2011.
Call Number664.8 Ha236
Locationสำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Page : 1
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