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Source Types
Book
Title
Microbiology of fresh produce /edited by Karl R. Matthews
Author
Matthews, Karl R.ed.
Published
Washington, D.C.ASM Press2006
Call Number
664.001579 MI626
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Postharvest :an introduction to the physiology and handling of fruit, vegetables and ornamentals /R.B.H. Wills...[et al.]
Author
Wills, R.B.H.(Ronald Baden Howe)
Published
SydneyUnivesity of New South wales Press;Cambridge, MACABI#31;C2007
Call Number
635.046 WI741P\2007
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
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Subject
Vegetables -- Handling
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Book
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Matthews, Karl R (1)
Wills, R.B.H (1)
Subject
Food Handling (1)
Food Microbiology (1)
Fruit -- Microbiology (1)
Fruit -- Postharvest physiology (1)
Fruit -- Posthavest technology (1)
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สำนักวิทยบริการและเทคโนโลยีสารสนเทศ (2)