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Title Symposium on foods : Lipids and their oxidation ; [Proceedings of] The second in a series of symposia on foods help at Oregon States University/ editors : H. W. Schultz ; associate editors : E. A. Day, R. O. Sinnhuber
Author Symposium on foods : Lipids and their oxidation (1961 : Oregon state University)
Published Westport, Conn. AVI. Publishing 1962
Detail 422 p. 24 cm
Subject
 
Added Author Schultz, H. W. editors
  Day, E. A. associate editors
  Sinnhuber, R. O. jt. associate editors
Source Types Book
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