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Source Types
Book
Title
Analyzing food for nutrition labeling and hazardous contaminants /edited by Ike J. Jeon,William G. Ikins.
Author
Jeon, Ike J.ed.
Published
New yorkMarcel Dekker,Inc1995
Call Number
664.07 AN532
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Nutrition labeling handbook/ edited by Ralph Shapiro
Author
Shapiro, Ralpheditor
Published
New YorkMarcel Dekker1995
Call Number
363.1920973 NU976
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
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Subject
LABELING
Author
Food Science and Technology ; 69 (1)
Ikins, William G (1)
Jeon, Ike J (1)
Shapiro, Ralph (1)
Subject
FOOD -- LABELING -- LAWOND LEGISLATION -- UNITED STATES -- HANDBOOKS, MANUALS, ETC (1)
FOOD -- LABELING -- UNITED STATES -- HANDBOOKS, MANUALS, ETC (1)
Food -- Analysis (1)
Food -- Contamination -- Analysis (1)
Food -- Labeling (1)
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No date (2)
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Book (2)
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สำนักวิทยบริการและเทคโนโลยีสารสนเทศ (2)