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Title
Flour and breads and their fortification in health and disease prevention / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.
Published
London : Academic Press, 2011
Detail
524 p : ill. ; 28 cm
Subject
Flour as food.
(+)
Food additives.
(+)
Enriched foods.
(+)
Enriched cereal products.
(+)
Bread.
(+)
Medicine, Preventive.
(+)
Flour.
(+)
Food Fortified.
(+)
Nutritive value.
(+)
Added Author
Preedy, Victor R., ed
Watson, Ronald Ross, ed
Patel, Vinood B., ed
Source Types
Book
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สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
ชั้น 5 หมวด 800, 900, หนังสือภาษาอังกฤษ, นวนิยาย, เรื่องสั้น, เยาวชน
664.2 Fl643
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