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Source Types
Book
Title
The microbiological safety and quality of food V.I,ll/ edited by Barbara M. Lund, Tony C. Baird-Parker, Grahame W. Gould
Author
Lund, Barbara M.,ed.
Published
Gaithersbury, MarylandAspen Publishers2000
Call Number
R\664.001579 MI626
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Production Safety for film, Television and Video/ Robin Small
Author
Small, Robin
Published
OxfordFocal Press2000
Call Number
384.80684 SM635P
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Crisis management in tourism /edited by Eric Laws, Bruce Prideaux, Kaye Chon
Author
Laws, Ericed.
Published
Wallingford, UK ; Cambridge, MACABI2007
Call Number
910.684 CR932
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Risk management in sport and recreation /John O. Spengler, Daniel P. Connaughton, Andrew T. Pittman
Author
Spengler, John O.(John Otto)1962 -
Published
Champaign, ILHuman Kinetics2006
Call Number
796.0289 SP747R
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Food safety :a practical and case study approach /edited by Anna McElhatton, Richard J. Marshall
Author
McElhatton, Annaed.
Published
New YorkSpringer2007
Call Number
664 FO686
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
International food safety handbook : Science, international regulation, and control/ edited by Kees Van der Heijden...[et. al.]
Author
Heijden, Kess Van der[et. al.]
Published
New YorkMarcel Dekker1999
Call Number
363.19264 IN61
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Practical school security : Basic guidelines for safe and secure schools/ Kenneth S. Trump
Author
Trump , Kenneth S.
Published
Thousand Oaks, CaliforniaCorwin Press1998
Call Number
363.11371 TR871P
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
Source Types
Book
Title
Handbook of organic food safety and quality /cdited by Julia Cooper, Urs Niggli and Carlo Leifert
Author
Cooper, Juliaed.
Published
Boca Raton, FLCRC Press2007
Call Number
631.584 HA236
Location
สำนักวิทยบริการและเทคโนโลยีสารสนเทศ
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Baird,Tony C (1)
Chon, Kaye (1)
Connaughton, Daniel, 1963 - (1)
Cooper, Julia (1)
Food Science and Technology ; 95 (1)
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Crisis management (1)
FOOD -- MICROBIOLOGY (1)
FOOD -- SAFETY MEASURES (1)
FOOD ADULTERATION AND INSPECTION HANDBOOKS, MANUALS, ETC (1)
FOOD INDUSTRY AND TRADE -- SAFETY MEASURES HANDBOOKS, MANUALS, ETC (1)
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สำนักวิทยบริการและเทคโนโลยีสารสนเทศ (8)